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Shabu Tower the premium buffet

  • Writer: Tina _chomphunaek
    Tina _chomphunaek
  • Aug 28, 2020
  • 1 min read


This restaurant has both shabu style and yakiniku style so it is the best solution for those who can’t decide. All the great meat from four countries is lined up here! Japanese Wagyu beef, Australian Wagyu beef, New Zealand beef, Black Angus beef, US marble beef, Kurobuta bacon, seafood, and sashimi. Not only the meat is great but also the sauce which is tasty and various. Preserved wasabi and raw egg, these ingredients will add more flavor and make it more interesting.



For shabu, there are four soups to select.

The restaurant’s recipe and the signature, Suki Yaki soup , seaweed soup, tom yum soup, and miso soup.







Detail

  • Buffet 489+ for shabu or yakiniku

  • Buffet 689+ for both shabu and yakiniku

  • 1.30 hours to eat

Opening day

  • Tuesday to Friday

Lunch 11:00 – 14:30

Dinner 16:30 – 22:00

  • Saturday and Sunday

11:00 – 22:00

Contact






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